Description
Ukazi and water leaf chopped and cooked with traditional African spices with palm oil, dry and stock fish, assorted meat. With an option of Pounded Yam, Eba Garri), Amala, Semolina or Oat.
Afang
£15.00 – £20.00
Additional information
| Option | Pounded Yam, Eba (Garri), Amala, Semolina, Oat |
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